Section G - Adult Cookery

Class 67 Victoria Sponge (3 eggs)

Class 68 3 Vegan Cherry and Almond Muffin - Recipe as per schedule

Class 69 6 Flapjacks

Class 70 Soda Bread - Recipe as per schedule

Class 71 Lemon Drizzle Cake

Class 72 Treacle Tart


Section H - Preserves

Class 73 1 jar any flavour fruit Curd

Class 74 1 Jar Honey

Class 75 1 jar Marmalade

Class 76 1 jar Fruit Jam

Class 77 1 jar your favourite home-made Chutney

Class 78 1 jar Preserve containing ginger

Class 79 1 bottle ’Any Variety Ketchup’

Class 80 1 small bottle Home Made Fruit Liqueur

Class 81 1 bottle Home Brew


Section J - Children Cookery

Class 82 3 Decorated Biscuits Ages 4 and Under

Class 83 3 Fairy Cakes Ages 4 and Under

Class 84 3 Decorated Fairy Cakes Ages 5 -7

Class 85 3 Jam Tarts Ages 5 -7

Class 86 3 Decorated Fairy Cakes Ages 8 - 11

Class 87 3 Chocolate Brownies Ages 8 - 11

Class 88 3 Gluten Free Chocolate Brownies Ages 12-15

Class 89 Lemon Drizzle Cake Ages 12-15

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Section A B Vegetables

Sec C Fruit

Sec D E F Flowers

Sec G H J Cookery

Sec K L M Art Craft

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 Recipes 68 & 70

94 Handwriting

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